Nandha Institutions have a spacious cafeteria at each of its campuses. At the cafeteria, dishing out the menu is highly popular among students as well as staff members. Students enjoy their food in the clean, well maintained, aesthetic and appetizing atmosphere. Most of the people fondly remember our college canteen in their life. It is the place where they keep their creative juices flowing with hot discussions, chewing ideas, exchanging and sharing strongly held opinions and eatables.
Our priority is to provide our students with an imaginative, wide ranging and economical catering service. Hot filled rolls are available from 8.30 am to 11 am daily, along with fresh bakery products. We prepare on site, a varied selection of sandwiches and filled rolls which are available throughout the day.
Homemade soups and baked potatoes are available daily along with a selection of fast foods, traditional cooked dishes and light snacks.
Kitchen staff takes care to provide the students and staff a nutritious and hygienic food at our campus canteens.
A variety of hygienic food and snack items includes South and North Indian Meals, Variety Rices, Tandoori, Chat, Chinese Foods, Cakes, Fresh Juices, Fruits, Ice Creams galore the menu.
The canteen offers juice, snack bars, coffee bars, delicious food with superior services and innovative practices.
One can find enormous range of recipes from pizza to dosa or even the spicy gol gappas and bhel puri as well as varied range of sandwiches, snacks, fresh fruits, cakes etc.
Canteen has become a welcome break for both the students and staff and is the daily hob-nob after college hours.
Frequently, the discussions get animated as students’ pet theory is challenged and legs are pulled playfully.
The canteen is the lifeblood of the students. The homely atmosphere and aroma of delicious food permeates the air as they eat, drink and chat. It remains a focal place of the students for rest and refreshment.
Menus of different varieties for both vegetarians and non-vegetarians are available.
Students are free to design the menus on a request to the Principal / Chief Warden.
